Category Archives: Recipe

Cat Food Recipes

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homemade cat food recipes

–         Best Cat Food Recipes  –

Cat Cheese Please

Cat Food Recipe Ingredients:

–         ½ cup grated cheese

–         2 tbl plain yoghurt or sour cream

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–         A little oatmeal

–         2 tbl margarine or low-fat spread

Cat food Recipe Directions:

Mash all of the ingredients together, adding them in the order indicated above, and serve cold. No cooking is required for this dish. Some cats will not take to this dish as it is not meat bused:  others will love it.

 

Cat cookies

Cat Food Recipe Ingredients:

–         7 oz mashed sardines

–         ¼ cup dry non-fat milk

–         ½ cup wheat germ

Cat Food Recipe Directions:

Mix igrendients. Roll into 24 small balls. Placed on greased cookie sheet. Flatten with a fork. Bake at 350 degrees until brown.

 *CLICK HERE FOR OTHER CAT FOOD RECIPES

*CLICK HERE FOR OTHER CAT FOOD RECIPES

 

Quick Coffee Cake Recipe

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cake recipes

Quick Coffee Cake Recipe

QUICK COFFEE CAKE

INGREDIENTS

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  • ½ cup sugar
  • ½ tsp. cinnamon
  • ½ tsp. salt
  • 1 egg
  • ½ cup milk
  • 1 cup flour
  • 3 tsp. baking powder
  • 4 tsp. Butter

preparation:

Mix sugar, cinnamon, salt, egg, and milk and beat thoroughly. Add flour, baking powder and butter. Turn into lightly gressed nine-inch cake pan. Sprinkle with three tablespoons sugar and one tsp cinnamon which has been mixed together. Add nuts to topping if desired. Bake 350° 20 to 30 minutes.

QUICK COFFEE CAKE

ENJOY!

Homemade cat food recipes

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cat food recipe

 

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Homemade cat food recipes

Homemade cat food recipe : Chicken and Pasta Stew

Cat Food recipe ingredients

  • 2 packages ground chicken (or turkey)
  • 2-3 small carrots, cooked
  • 2-3 cups macaroni(Cooked)
  • 2 tablespoons vegetable oil
  • Garlic

Cat food Recipe Directions:

Boil the macaroni until tender. Cook up the chicken in a frying pan. Mix everything together in food processor. Add the oil and the carlic. Mix well.
cat food recipes

Homemade cat food recipe : Chicken and Sardines

Cat Food Recipe Ingredients;

  • 1 can sardines in olive oil
  • ¼ cup whole grain bread crumbs
  • 1 egg, beaten
  • ½ tsp brewer’s yeast
  • 2 cooked chicken drumsticks, bones removed

Cat Food Recipe Directions:

Drain the sardines, reserving the olive oil, and mash. Mix in the bread crumbs, egg and yeast to an even, gooney consistency. Coat the chicken drumsticks evenly in the mixture. Heat the reserved olive oil in a frying pan then add the coated drumsticks and fry.  Turning frequently, until brown. Remove from the heat, and cool before serving.

ENJOY!

 *CLICK HERE FOR OTHER CAT FOOD RECIPES

*CLICK HERE FOR OTHER CAT FOOD RECIPES

homemade cat food recipe

homemade cat food recipes

Tomato relish recipe for canning

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tomato relish recipe for canning

 

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Tomato relish recipe for canning

Tomato Relish

Feature veggie tomato

INGREDIENTS :

  1. 5 kg Ripe Tomatoes
  2. 500gm Onions
  3. 2 tbls salt
  4. 2 cups Brown malt vinegar
  5. 1kg Sugar or less 750-800gm
  6. 1 tbls Corn Flour
  7. 1 tbls Curry Powder
  8. ½ tbls mustard 

METHOD:

Cut up tomatoes and onions, sprinkle salt and soak overnight. Next morning bring to the boil cook for 15 minutes, add vinegar and sugar.
Cook for 45 minutes. Mix together remaining ingredients. Add paste cook another 10-15 minutes.

Tomato Relish,

Enjoy!

tomato relish for canning

tomato relish recipe

Panettone Pudding recipe

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Panettone Pudding recipe

Panettone Pudding

Ingredients:

  • 50g butter, softened( optional)
  • 250 g panettone (About 5 medium slices)
  • 2 eggs
  • 142ml cream
  • 225ml milk
  • 1 tsp vanilla extract
  • 2 tbsp caster sugar
  • Icing sugar, for sprinkling
  • Softly whipped cream, to serve

Method:

  1. Preheat the oven to 140 degrees and grease a 850ml shallow baking dish with a little butter.
  2. Cut the Panettone into wedges, leaving the crusts on.
  3. Butter the slices lightly with the rest of the butter. Cut the slices in half and arrange them in the dish, buttered side up.
  4. In a bowl, whisk together the eggs, cream, milk, vanilla extract and sugar and pour evenly over the Panettone.
  5. Put the dish in a roasting tin and pour hot water around it to a depth of about 2.5cm
  6. Bake for 35 minutes until the pudding is just set- it should be yellow inside and nicely browned on top.
  7. Dust with icing sugar and serve with spoonfuls of whipped cream.

Enjoy!

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Panettone Pudding recipes

Panettone Pudding