BLITZ KÜCHEN
(Quick Coffee Bread)
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INGREDIENTS:
- ½ Cup Sugar
- Butter the size of an egg
- 1 egg
- 1 cup flour
- 2 tsp. baking powder
- ½ cup milk
- 1 tsp. vanilla
TOPPING:
- 6 tbsp. flour
- 4 tbsp. sugar
- 2 tbsp. butter
- 3 tsp. cinnamon
- ½-1 cup chopped nuts.
Recipe Directions:
Mix together sugar and butter. Beat in egg, flour, baking powder, milk and vanilla. Beat well and pour into a shallow greased pan.
Topping: Combine sugar, cinnamon, butter and work together until crumbly; add chopped nuts and sprinkle over cake mixture.
Bake at 350 degrees for 20 minutes.